Recipes

How to mount snow whites

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Image: bakina-kuhinja.org

There are many recipes for which it is necessary whisk whites until stiff, especially in the case of desserts and the cake shop. The truth is that this technique has no mystery, but it does require a lot of patience to get that raise the egg whites and that acquire the appropriate texture. You will only need some manual or electric rods and follow the envelope steps how to ride clearing about to snow.

15 minutes Medium difficulty Ingredients:
  • Egg whites
  • a pinch of salt
You will need to:
  • Manual or electric rods
  • Container
You may also be interested: How to take advantage of egg whites Steps to follow to make this recipe: 1

The first step to beat egg whites until stiff will be to remove them from the refrigerator so that they are not too cold and shell them on a plate or bowl. You must break them with great caution so that pieces of the shells do not fall.

2

Then you must Separate the yolks from the whites, since the yellow part of the egg will not be used. There are several ways to do it and although one of the most widespread is to use the eggshell itself, this is not the most recommended. We suggest you do it directly by hand or use a bottle, you can watch this video how to separate the parts of an egg.

3

Before you start beating them, it will be important that add a pinch of salt to the egg whites so that they acquire a perfect consistency. It will also be essential that the container in which you throw the egg whites to beat them to the point of snow is very clean, without any traces of grease or detergent marks, since otherwise it will cost a lot to rise.

Image: diendanbaclieu.net4

You can use manual or electric rods to mount the clearing to the point of snow, as practical as it may be; although if you use the electric ones, it is recommended to use a fork beforehand so that the whites are more spongy or put the mixer at low speed.

Image: lollyssweettreats.com5

Then you must beat the egg whites vigorously or at high speed so that they go up and acquire the appropriate texture and consistency. To know if they are already or should continue beating, you will have to lift the rods and see if the tips or spikes of the whites are firm and rigid. If they slip and lose their shape, it will be necessary to continue beating.

Image: peaceandloveinthekitchen.com6

Another check to see if the snow whites have been mounted correctly is flip the bowl where we have beaten them and that they remain attached, without dropping a drop. We can also try to put a spoon in the bowl and see if it stands.

Image: paperblog.com

If you want to read more articles similar to How to mount snow whites, we recommend that you enter our Recipes category.

Tips
  • It takes a lot of patience, since riding clear snow storms takes time.

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